Theres nothing I love more than a hot chocolate on a cold night. In fact, thats about all I love about cold nights because I hate the cold! I made this Spicy Mexican Hot Chocolate the other night when we had a snow squall. Whats a snow squall you might ask? I had to ask google the same thing. It is a very abrupt and short-lived snowstorm with blizzard and whiteout conditions. Thankfully I had my friends over at Exotico Tequila to help me through it and this Spicy Mexican Hot Chocolate to keep me warm.
Since snow is in the forecast for this weekend I thought it would only be appropriate to make something warm. I recently made this Boozy Chai Hot Chocolate for Kerrygold Irish Cream and it was too good not to share on the blog. The warming spices from the chai mixed with the rich decadence of cocoa and Irish cream make this Boozy Chai Hot Chocolate the perfect snow day treat.
But adding booze to your hot chocolate is just genius. I have another boozy hot chocolate recipe here and also how to set up a hot chocolate bar for a holiday/winter party here. Hvad kan jeg sige? I think hot chocolate gets me through every winter. This one is thankfully almost over.
Tomorrow is officially March and Spring is so darn close. Weve had mild parts of Winter and really cold parts too. It was 5F and 60F within the same week. Isnt that just nuts? The weather wasnt the thing making this Winter hard although it certainly didnt help. Adjusting to my new life alone and dealing with the fallout has been a challenge, to say the least. Im trying to rebuild, work on my self-love, and just allow myself to feel whatever it is that Im feeling. Sometimes you have to do small things that make you happy even if its just enjoying a cup of hot chocolate. The sun is going to shine in my life again once more. Jeg kan føle det. xo
Mexican Mocha is a rich chocolatey drink with a kick of warm baking spices and a little bit of heat from cayennepepper. I prefer to use espresso in this recipe but strong coffee will work as well. Once you whip up the mocha mix, building the drink is super easy. Its officially Fall now, and this Boozy Mexican Mocha is the perfect cocktail to make for the cooler nights were having.
Just Now First off, put 2 oz of vodka, 1 oz of Jamaican rum cream, oz of Kahlua, milk, 1 banana, and strawberry syrup in a blender. Just like in the previous recipe, turn on the blender and let them mix for a few seconds. If you want, add some crushed ice into the blender or serve the drink with a few ice cubes. 2.
Serve Tom Jerry's to your preference. Some like it served hot, while others like it very cold. It is a matter of personal preference. My preference is to serve is with ice cold milk for a frothy creamy sweet drink. Garnish with additional spices if desired.
So what is the Liebster Blog Award- Well, from what I could tell from previous award winners, it appears that the Liebster award originated in Germany or atleast the word did. The word Liebster is a term of endearment; beloved person. The aim of the award is to bring attention to blogs with fewer than 200 followers.
I found this blog through a friend's family blog, and have enjoyed reading Shelley's blog for awhile now. She typically uses veryaccessibleingredients and recipes that are not toolaborintensive, which is awesome.
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2022-12-18 *Tom & Jerry batter: Separate 12 egg yolks and whites and set aside. In a nonreactive bowl, whip the egg whites with 1 teaspoon of cream of tartar until stiff . ROM-spiritus. Ovestimeret læsetid 3 minutter
2022-12-04 In short, the Tom and Jerry is a thick boozy drink made with a batter and served hot in a mug. While made with eggs and loads of spices, its really nothing like . rom thesweetestoccasion. Ovestimeret læsetid 7 minutter
2022-05-06 Place Tom and Jerry batter in your mug. Take your warmed mug and pour or scoop 2 tablespoons of Tom and Jerry batter into it. If you froze the batter, you'll . rom wikihow. Ovestimeret læsetid 4 minutter
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